whats your fave hotdog brand???

Discussion in 'ten-forward' started by cheater87, Sep 13, 2005.

Thread Status:
Not open for further replies.
  1. cheater87

    cheater87 Registered Member

    Joined:
    Apr 22, 2005
    Posts:
    3,291
    Location:
    Pennsylvania.
    my faves are hebrew natinal and nathans
     
  2. Triple Helix

    Triple Helix Specialist

    Joined:
    Nov 20, 2004
    Posts:
    13,275
    Location:
    Ontario, Canada
    Vegie Dogs,
     
  3. JRCATES

    JRCATES Registered Member

    Joined:
    Apr 7, 2005
    Posts:
    1,205
    Location:
    USA
    I've heard Nathans is pretty good....will have to give it a try someday.

    As of now, Decker (a brand based out of Texas), Bryan (a strong Southern brand), Kahns (based out of Cincinnati), and Eckrich (strong mid-western brand) are probably a toss-up for me :)

    (no, not "throw" up :p )
     
  4. snowbound

    snowbound Retired Moderator

    Joined:
    Feb 18, 2003
    Posts:
    8,723
    Location:
    The Big Smoke
    A long long time ago i used to work making deliveries to a meat packing facility here at the Toronto Stockyards and i guarantee u if u ever saw what went into a hotdog u would never eat another one again... :eek:

    ;) :D


    snowbound *puppy*
     
  5. Uguel707

    Uguel707 Graphic Artist

    Joined:
    Nov 9, 2002
    Posts:
    2,999
    Location:
    San Diego
    Most of 100% beef hotdogs are fine by me. :cool:
    I once tried tofu hotdogs and I did not like that,
    the texture was like rubber! :D
     
  6. Ailric

    Ailric Guest

    I like Wardynski's which is made in Buffalo, NY.
    We aren't as serious about our 'dogs north of the border.
     
  7. Rita

    Rita Infrequent Poster

    Joined:
    Jun 28, 2004
    Posts:
    6,863
    Location:
    wilds of wv
    what went into them snowbound?just curious :D
     
  8. LowWaterMark

    LowWaterMark Administrator

    Joined:
    Aug 10, 2002
    Posts:
    18,280
    Location:
    New England
    Err, no... don't tell us... we're not that curious. :eek: :ninja:
     
  9. beetlejuice

    beetlejuice Registered Member

    Joined:
    Oct 12, 2002
    Posts:
    8,523
    Any kind that will fit on a bun and taste good with ketchup. :D
     
  10. snowbound

    snowbound Retired Moderator

    Joined:
    Feb 18, 2003
    Posts:
    8,723
    Location:
    The Big Smoke
    Ok i won't and yes, u don't want to know... What i witnessed happened over 30 years ago and i'm sure the laws have changed a lot since then regarding meat processing but i'll just say it was shocking and i haven't eaten one since. I'll also just say this is a major wholesale meat processing facility that is still in business today.

    Enjoy your frankfurters everyone. ;) :D


    snowbound
     
  11. LowWaterMark

    LowWaterMark Administrator

    Joined:
    Aug 10, 2002
    Posts:
    18,280
    Location:
    New England
    ketchup?! No, no - mustard!! :p

    Okay, we need a poll... who're the hotdog/ketchup people, and who are for mustard? :D
     
  12. bigc73542

    bigc73542 Retired Moderator

    Joined:
    Sep 21, 2003
    Posts:
    23,934
    Location:
    SW. Oklahoma
    Nathans/mustard :D ;)
     
  13. Triple Helix

    Triple Helix Specialist

    Joined:
    Nov 20, 2004
    Posts:
    13,275
    Location:
    Ontario, Canada
    Mustard and Relish!!
     
  14. big ed

    big ed Registered Member

    Joined:
    Aug 12, 2003
    Posts:
    3,138
    Location:
    Ye Olde New England
    How about Whorle's dogs w/chilie, horseradish, and a side of beans. Maybe 'Baked Bean Man' can jump in here w/some of his odiferous favorites!

    Depleting the ozone layer, big bad ed
     
    Last edited: Sep 13, 2005
  15. cheater87

    cheater87 Registered Member

    Joined:
    Apr 22, 2005
    Posts:
    3,291
    Location:
    Pennsylvania.
    i have a big bag of 1/4 pound hebrew national hotdogs in my freezer yummm *goes to thaw them*
     
  16. BlueZannetti

    BlueZannetti Registered Member

    Joined:
    Oct 19, 2003
    Posts:
    6,590
    Yep, Hebrew National - the best I've ever had and the only ones I buy.

    Blue
     
  17. Dazed_and_Confused

    Dazed_and_Confused Registered Member

    Joined:
    Mar 4, 2004
    Posts:
    1,831
    Location:
    USA
    Oooooh....Yuuuum..... :cool:

    A friend got me hooked on those, and they are good! They really do "answer to a higher authority". :D

    But I have to have them with Chili and lots of Onions.
     
  18. cheater87

    cheater87 Registered Member

    Joined:
    Apr 22, 2005
    Posts:
    3,291
    Location:
    Pennsylvania.
    i cut up 2 of the 1/4 pound ones and put them in some chili yummmmmmmm :D
     
  19. mercurie

    mercurie A Friendly Creature

    Joined:
    Nov 28, 2003
    Posts:
    2,448
    Location:
    Sky over the Wilders Forest
    Don't much care for mystery meat in a tube. :D
     
  20. Ailric

    Ailric Guest

    Ever try a slaw dog? I got my hands on some real good cole slaw and tried it on a hot dog after watching a show about hot dogs on PBS. Great combo, apparently southerers like 'em that way.

    "Yep, Hebrew National - the best I've ever had and the only ones I buy."
    Can't wait to try them out. Are they available nationwide(U.S.)?
     
  21. hot diggity

    hot diggity Guest

  22. JRCATES

    JRCATES Registered Member

    Joined:
    Apr 7, 2005
    Posts:
    1,205
    Location:
    USA
    No, I'm NOT taking the easy way out here...I really, honestly like (and USE) both!!! ;)
     
    Last edited: Sep 14, 2005
  23. Primrose

    Primrose Registered Member

    Joined:
    Sep 21, 2002
    Posts:
    2,743
  24. cheater87

    cheater87 Registered Member

    Joined:
    Apr 22, 2005
    Posts:
    3,291
    Location:
    Pennsylvania.
    spicy mustard or yellow mustardo_O
     
  25. Primrose

    Primrose Registered Member

    Joined:
    Sep 21, 2002
    Posts:
    2,743

    If it's yellow, you can spice it up any old way. :p Just ask the Dog *puppy*
     

    Attached Files:

Thread Status:
Not open for further replies.
  1. This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
    By continuing to use this site, you are consenting to our use of cookies.